1️⃣ Introduction to Lysozyme

Lysozyme is a natural antimicrobial enzyme derived from hen egg white. It is widely used in food preservation, pharmaceuticals, biotechnology, and healthcare due to its ability to break down bacterial cell walls and prevent spoilage.

Chibio Biotech supplies high-quality Lysozyme powder with enzyme activity levels ranging from 5,000 U/mg to 20,000 U/mg, ensuring broad-spectrum antibacterial protection​​.

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2️⃣ Types of Lysozyme from Chibio Biotech

✔ Food & Pharmaceutical-Grade Lysozyme Powder

• ✅ 5,000 U/mg – Standard enzyme activity for basic food preservation & antimicrobial protection.
• ✅ 20,000 U/mg – High-enzyme activity for advanced medical, pharmaceutical & biotech applications.

All Lysozyme products are extracted from hen egg whites, ensuring high purity, solubility, and effectiveness​​.

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3️⃣ CAS Number & Chemical Information

• Lysozyme: CAS 12650-88-3
• Source: Hen Egg White
• Molecular Formula: C₁₅₃H₂₃₅N₄₅O₄₉

Lysozyme is a white powder that is highly water-soluble, making it ideal for various applications in food, medicine, and biotechnology.

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4️⃣ Specifications & Solubility

Type	Appearance	Solubility	Enzyme Activity	Moisture Content
Lysozyme 5,000 U/mg	White powder	Water-soluble	≥5,000 U/mg	≤5.0%
Lysozyme 20,000 U/mg	White powder	Water-soluble	≥20,000 U/mg	≤5.0%

• Odor: Free from offensive odors.
• Microbial Safety: Free from E. coli, Salmonella, and heavy metals.
• Storage: Best stored at low humidity (<60% RH) and temperatures below 25°C​​.

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5️⃣ Benefits & Functions of Lysozyme

✨ Natural Antimicrobial Agent

• Inhibits Gram-positive bacteria, including Listeria, Clostridium, and Bacillus species.
• Extends shelf life of dairy, meat, and seafood products.

✨ Pharmaceutical & Medical Uses

• Used in antibiotic alternatives for respiratory and gastrointestinal infections.
• Helps boost immune function and fights infections.

✨ Food Safety & Preservation

• Prevents spoilage in dairy products, wine, beer, and baby formula.
• Acts as a natural preservative for food and beverages.

✨ Biotechnology & Research

• Used in DNA extraction & bacterial cell lysis.
• Aids in biomedical and pharmaceutical formulations.

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6️⃣ Applications of Lysozyme

 

✅ Food Preservation – Prevents spoilage in cheese, seafood, and processed meats.

• 1.Wine Beer Juice Making Antibacterial Function
  Use Lysozyme for controlling lactic acid bacteria growth in your wine. Isolated from egg whites, this enzyme will degrade the cell wall of gram positive bacteria, but will not affect yeast or gram negative bacteria such as Acetobacter. Lysozyme can be used for both Red and White Wine Malo Fermentation.

• 2.Cheese Milk Food Preservatives
• Lysozyme has an antibacterial effect on Gram-positive bacteria, aerobic spore forming bacteria, Bacillus subtilis, Bacillus licheniformis, and the like, and does not adversely affect human cells without cell walls. Therefore, it is suitable for the preservation of various foods.
• In addition, the enzyme can also kill intestinal bacillus, increase the intestinal anti-infective ability, and at the same time promote the proliferation of intestinal bifidobacteria in the infant’s intestines, promote the cheese protein curd to facilitate digestion, so it is good for baby food and beverages additive.
• Lysozyme is completely non-toxic, has no side effects, and has antibacterial, antiviral and antitumor effects. It is a safe natural preservative.
• In the production of cheese, a certain amount of lysozyme is added to prevent the fermentation of butyric acid caused by microbial contamination to ensure the quality of the cheese. Fresh milk contains a small amount of lysozyme, which contains about 13 mg per 100 mL, while human milk contains 40 mg/mL lysozyme. If a certain amount of lysozyme is added to fresh milk or milk powder, it not only has the effect of preservative and preservative, but also can achieve the purpose of strengthening the baby’s milk, which is beneficial to the health of the baby.

✅ Pharmaceuticals – Used in antimicrobial therapies & immune-boosting formulations.

• Health supplements
• The most significant uses of lysozyme in health supplements derives from its unique properties. Additional benefits include bladder health support, healthy inflammation management and support for wound repair.

✅ Biotechnology & Research – Aids in DNA extraction & bacterial lysis.
✅ Cosmetics & Personal Care – Used in oral care, acne treatments & skin repair creams.
✅ Veterinary & Animal Health – Supports livestock disease prevention & gut health.

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7️⃣ Lysozyme Enzyme Activity Ranges & Uses

Enzyme Activity (U/mg)	Application
5,000 U/mg	Basic food preservation & antimicrobial use
20,000 U/mg	High-strength pharmaceutical, biotech & research applications

💡 Recommendation: If you need standard preservation & antimicrobial protection, use 5,000 U/mg. If you need high-potency applications in medicine or research, go for 20,000 U/mg​​.

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8️⃣ Why Choose Chibio Biotech?

• 🏆 8+ Years of Experience in Enzymes & Bioactive Ingredients.
• ✅ Certified Quality – Complies with ISO, USP, Food-Grade Standards.
• 🌱 Natural & Safe Extraction Process – Non-GMO, Allergen-Free, and Eco-Friendly.
• 📦 Flexible Supply & OEM Customization – Available in bulk & private labeling.

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9️⃣ Why Your Business Needs Lysozyme?

🔹 Essential in Food & Pharmaceutical Industries – Used for food preservation & antimicrobial protection.
🔹 Scientifically Proven Benefits – Supports immune function & disease prevention.
🔹 Versatile & Cost-Effective – Available in multiple enzyme activity levels for different applications.
🔹 Stable & Long Shelf Life – Ensures high potency & consistent performance.

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🔟 Call-to-Action: Get Premium Lysozyme Powder Today! 🚀

Looking for high-quality Lysozyme (5,000-20,000 U/mg) for food, pharmaceuticals, or biotechnology?

📩 Email: sales@chibiotech.com
📞 Phone: +86 (0)532 66983270
🌍 Website: www.chibiotech.com

✅ Enhance your formulations with Chibio Biotech’s premium Lysozyme Powder! 🥚✨