High Amylose Corn Resistant Starch (RS2)

High Amylose Corn Resistant Starch (RS2)

Additional information

Product Name

High Amylose Corn Resistant Starch (RS2)

Source

Corn

Appearance

White to yellowish powder

Functional Benefits

🌿 Prebiotic Gut Health Support
⚖ Blood Sugar Management
🔥 Weight Management
💪 Digestive Health
⚡ Energy Balance
🛡 Metabolic Health

Applications

🍞 Functional Foods
🥤 Nutritional Products
🥛 Dairy & Plant-Based Products
💊 Dietary Supplements

Product Details

🌽 High Amylose Corn Resistant Starch (RS2)

Natural Dietary Fiber Ingredient for Gut Health, Low GI Foods & Functional Nutrition

High Amylose Corn Resistant Starch (RS2) is a natural dietary fiber derived from high-amylose corn. It resists digestion in the small intestine and reaches the colon, where it acts as a prebiotic fiber, supporting gut health and metabolic balance.

As a low glycemic index (GI) carbohydrate, RS2 is widely used in functional foods, dietary supplements, and healthy formulations targeting digestive health, weight management, and blood sugar control.

Chibio Biotech supplies high-quality RS2 resistant starch with high amylose content and dietary fiber, ensuring stable performance for food and nutrition applications.

📌 1. Basic Information

Item

Details

Product Name

High Amylose Corn Resistant Starch

Type

RS2

Source

Corn

Appearance

White to yellowish powder

Grade

Food Grade

Function

Dietary fiber / prebiotic

Shelf Life

24 months

Product complies with food-grade standards  .


⚗️ 2. COA Specifications

Parameter

Specification

Result

Appearance

White or yellowish powder

Complies

Odor

Characteristic corn starch odor

Complies

Moisture

≤14.0%

12%

Sulphur Dioxide

≤30 mg/kg

15

Ash

≤0.30%

0.2%

Spot

≤2 pcs/cm²

1

100 Mesh Pass Rate

≥98.5%

Complies

Whiteness

≥85%

Complies

Acidity

≤5.0°T

Complies

Lead

≤0.15 mg/kg

Complies

Protein

≤1.5%

1.0%

Fat

≤1.5%

1.0%

Carbohydrates

≥80%

81%

Amylose Content

≥68%

69%

Dietary Fiber

≥50%

52%

Total Plate Count

≤10,000 CFU/g

Complies

Coliforms

≤100 CFU/g

Complies

Yeast & Mold

≤1000 CFU/g

Complies

Product meets food safety and functional fiber requirements  .


💧 3. Key Product Characteristics

✔ High amylose content ≥68%

✔ Dietary fiber ≥50%

✔ Low digestibility (resistant starch)

✔ Neutral taste and odor

✔ Excellent processing stability

✔ Suitable for clean-label formulations


🧪 4. Functional Benefits

🌿 Prebiotic Gut Health Support

Resistant starch reaches the colon and promotes growth of beneficial gut microbiota.


⚖ Blood Sugar Management

Low glycemic index helps reduce postprandial glucose spikes.


🔥 Weight Management

Provides satiety and helps reduce calorie intake.


💪 Digestive Health

Supports intestinal function and improves bowel regularity.


⚡ Energy Balance

Acts as a slow-release carbohydrate source.


🛡 Metabolic Health

Supports overall metabolic and gut microbiome balance.


🏭 5. Applications

🍞 Functional Foods

Used in:

  • bakery products

  • bread

  • snacks

  • cereals

Typical dosage:

5 – 20% depending on formulation


🥤 Nutritional Products

Applications include:

  • meal replacement powders

  • dietary fiber supplements

  • protein blends


🥛 Dairy & Plant-Based Products

Functions:

  • texture improvement

  • fiber enrichment

Used in:

  • yogurt

  • plant-based milk

  • functional beverages


💊 Dietary Supplements

Used in:

  • gut health supplements

  • weight management formulas

  • fiber capsules

Typical dosage:

10 – 20 g per day


⚙️ 6. Production Process Overview

High Amylose Corn Selection

Starch Extraction

Purification

Drying

Milling

Quality Testing

Packaging


🔍 7. Comparison: RS2 vs RS3 vs RS4 Resistant Starch

Feature

RS2

RS3

RS4

Source

Natural starch

Retrograded starch

Chemically modified

Processing

Minimal

Heat & cooling

Chemical modification

Clean label

Excellent

Good

Limited

Stability

Moderate

High

Very high

Digestibility

Low

Low

Very low

Application

Functional foods

Processed foods

Industrial use

Key Insight

  • RS2 = natural, clean-label resistant starch

  • Ideal for health-focused food and supplement products

  • Preferred for non-chemical, natural positioning


📦 8. Packaging & Storage

Standard packaging:

  • 25 kg paper bag or drum

Storage recommendations:

  • Store in cool, dry, shaded place

  • Avoid moisture and contamination

Shelf life:

24 months under proper storage conditions  .


🏆 9. Why Choose Chibio Biotech?

🌍 International Certifications

Chibio Biotech holds:

  • ISO 22000

  • HALAL Certification

  • KOSHER Certification

  • US FDA Food Facility Registration


🔬 Strict Quality Control

  • High amylose verification

  • Dietary fiber testing

  • Heavy metal monitoring

  • Microbiological safety control


🚚 Reliable Global Supply

  • Large production capacity

  • Stable quality consistency

  • Efficient export logistics


📊 10. Summary

Chibio’s High Amylose Corn Resistant Starch (RS2) is a natural dietary fiber ingredient designed for gut health, low GI foods, and functional nutrition.

With high fiber content, clean-label positioning, and excellent formulation performance, it is an ideal ingredient for modern health-focused food and supplement applications.


📩 Looking for high-quality resistant starch for your functional food products?

📧 Email: sales@chibiotech.com

📞 Phone: +86 (0)532 66983270

🌍 Website: www.chibiotech.com

Chibio Biotech – Advanced Functional Ingredients for Modern Nutrition.

Get in touch with us to boost your business

Headquarter

Block B, Vanke Center, No.2 Heilongjiang South Road, Shibei District, Qingdao City, China 266033

Phone

+86 (0)532 66983270

Cellphone / WhatsApp / WeChat

+86 156 6577 2296
+86 133 8100 5417

sales@chibiotech.com

Let's get in touch to start 100% natural plant-based life NOW!